Dark Chocolate Late Tangerine from Ciaculli 80g

In the Conca d’Oro area near Palermo there grows a prestigious variety of tangerines with few seeds and a thin skin, but most importantly, they are very sweet and juicy.
They are called “late” because they ripen in March, hence the name marzeddu.


Product Info

Net weight80g
Storage notesKeep in a fresh and dry place.
IngredientsCocoa 60%, sugar, cocoa butter, cocoa paste, full fat powder milk, powder cream, emulsifier (non-OGM soy lecithin),Late Tangerine from Ciaculli (0,4%), essential tangerine oil (0,2%).
May contain traces ofNut.
Average nutritional values per 100g100g Energy 2350kJ / 565kcal, Fat 40g – of which saturated fat 24g, Carbohydrate 43g -of which sugar 40g, Fibre 0g, Protein 8,2g, Salt 0,17g 80g Energy 1880kJ / 452kcal, Fat 32g – of which saturated fat 19g, Carbohydrate 34g – of which sugar 32g, Fibre 0g, Protein 6,6g, Salt 0,14g.